
Sunset Menu
SUMMER 2020
NEW 3-COURSE - $25
Now enjoy a 7oz Filet,
Lamb Chops, New Chicken Dish,
Filet Tips Au Poivre &
New Desserts
4:00 pm to 6:00 pm Daily
(must be seated by 5:45pm)
STARTERS
House Salad, Choice of Dressing
Atlantic Smoked Salmon Dip, Herb Crostini
Classic Caesar Salad
Eggplant Stack, Tomato, Aged Feta Cheese Mousse
ENTREES
SAUTEED FISH OF THE DAY
Roasted Fingerling Potatoes, Sautéed Spinach,
Braised Red Cabbage
NORTH ATLANTIC SALMON
Seared, Seasonal Vegetables
Garlic-Mashed Potatoes, Maitre d’ Butter
FILET MIGNON 7oz (add $5)
Baked Potato or Baked Sweet Potatoes & Vegetables
GRILLED PORK CHOP
Whipped Sweet Potato Mashed, Apple Chutney,
Braised Red Cabbage
RACK of LAMB CHOPS (add $5)
Three Grilled Lolli-Pop Chops, Mint Chimichurri,
Mashed Sweet Potatoes, Mashed Potatoes, Vegetables
CHOPPED STEAK 14 oz
“House Blend” Mushrooms Demi Glaze,
Garlic Mashed Potatoes, Tabasco Onions
TOURNEDOS (add $5)
Two 3 oz Medallions, Asparagus, Béarnaise,
Roasted-Garlic Mashed Potatoes
FILET MIGNON TIPS AU POIVRE
Peppercorn Sauce, Pastry Puff, Green Beans
SAUTEED CHICKEN BREAST
Free-Range Chicken Breast, Mushrooms, Brussels Sprout,
Cherry Tomatoes, Demi Glaze, Fresh Linguini
DESSERTS
DARK CHOCOLATE BUNDT CAKE
Chocolate Sauce, Whipped Cream
CRÈME BRULEE
Fresh Vanilla Bean Custard, Caramelized Sugar
RAINDANCER SUNDAE
Vanilla Ice Cream, Chocolate Sauce, Whip Cream, Walnuts, Cherry
*NO SHARING – NO SUBSTITUTIONS, PLEASE.*
(SALES TAX & GRATUITY NOT INCLUDED)
Not available with any other special, promotion, discount or offer.
Not Valid for Private Dinning Events.
Not available on select holidays or holiday weekends.